Tuesday, June 2, 2015

Chef Hanis Cavin | Chef/Owner of Carnitas Snack Shack will be helping cook up one of Cook Pigs Ranch


Chef Hanis Cavin | Chef/Owner of Carnitas Snack Shack will be helping cook up one of Cook Pigs Ranch oh so fatty swines in various ways. Head to Tail if you will. This dinner will be paired if you so choose to partake with Julian Hard Cider . A fitting paring as apples and berries are typically found in bed with pigs all over this country. camas For those who are as sick as I and as partially as loosened as Chef Hanis this MIGHT seal the deal. A butcher will indeed butcher a Piggy right in-front of your eyes so you can see just exactly how one might remove a pigs head to make tacos.


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